Quarter2cake aims to provide an individualised experience bringing together tasteful combinations of cake flavours, buttercream fillings, finished in either ganache or fondant. Decorated in subtle pastels or vibrant elegant colours, finished with sugar paste flowers/decorations, stencilling or delicate buttercream/royal icing flowers/decorations.

Some traditional flavours include: vanilla, lemon, chocolate, red velvet, coffee, caramel.
But there are some excellent edible flavourings available, so please get in touch to discuss your individual requirements of cake, filling, frosting flavours and combinations.
Pair these with the addition of jams, curds, syrups for a cake of your tastebud’s dreams!

When ordering a cake, think about what style you want.
Think about flavours of cake & colour scheme.
Types and flavours of filling, frostings & finish of cake.
Any specific wording around or on the cake?

Allergies & Intolerances

Please discuss any allergies or intolerances with us individually. While we strive to accommodate dietary needs, however, Quarter2cake cannot guarantee that our cakes are free from nuts.

Additionally, our cakes are prepared in a kitchen that handles dairy, gluten, and nuts.

It is the customers’ responsibility to point out any identified allergy hazards to their guests.

Allergen labels will be provided at time of collection/delivery.

Basic Starting Prices

Pricing a cake involves many factors, so we’ll discuss the details with you when you get in touch.

As a guide, there are some example starting prices below:

Additional costs, include, but are not exhaustive:

– Jams, curds, buttercream / ganache frosting, fondant finished cakes.
– Any decorations, cake toppers, ‘wording’ on cake, or around cake board.
– Other flavourings and colourings
– Chocolate drizzle / drip effects.
– Two-tone & tri-coloured buttercreams
– Sugar flowers / fondant decorations
– Stencilling.